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  • main course
    • fish
    • grains/beans
    • pasta
    • salad
    • sandwiches/tartines
    • soup
    • vegetable
  • appetizer/snack
    • crackers
    • dip/spread
  • side
  • condiment
    • dressing
    • sauce
  • bread
  • breakfast
    • egg dishes
    • muffins/quick bread
    • scones
  • dessert
    • bar/brownie
    • cake
    • candy
    • cookie
    • frosting
    • ice cream/frozen yogurt
    • pie/tart
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strata with greens

breakfast, egg dishes, main course, vegetable

summer vegetables with mint, basil, and pine nuts

appetizer/snack, main course, vegetable

tomato and lemon salad

tomato and roasted lemon salad

main course, salad

tomato and sourdough soup

main course, soup

turkey and zucchini burgers

turkey and zucchini burgers with yogurt sumac sauce

main course

tuscan farro and bean soup

tuscan farro and bean soup

main course, soup

udon noodle salad with peppers, corn, and sesame

grains/beans, main course, vegetable

Udon Noodles with Garlic and Peanut Sauce

main course, vegetable

vegetable fried rice

grains/beans, main course

vegetable red curry

grains/beans, main course

Vegetable Tagine

main course

vegetables with sweet tahini

vegetables with sweet tahini sauce

main course, salad

wheat berries and chard

wheat berries and chard with pomegranate molasses

grains/beans, main course

winter lamb crumble

winter lamb crumble

main course

yellow split pea dip

appetizer/snack, dip/spread, grains/beans, main course, side

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baby friendly desk lunches fall health(ier) treats seasonal variations spring summer vegan vegetarian weeknight dinners winter

What We’re Eating

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