The Orange Onion
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  • main course
    • fish
    • grains/beans
    • pasta
    • salad
    • sandwiches/tartines
    • soup
    • vegetable
  • appetizer/snack
    • crackers
    • dip/spread
  • side
  • condiment
    • dressing
    • sauce
  • bread
  • breakfast
    • egg dishes
    • muffins/quick bread
    • scones
  • dessert
    • bar/brownie
    • cake
    • candy
    • cookie
    • frosting
    • ice cream/frozen yogurt
    • pie/tart
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acquacotta

acquacotta (vegetable soup)

May 10, 2016 | main course, soup

apple and celery root salad

apple and celery root salad

Mar 17, 2015 | main course, salad, side

arugula risotto

arugula risotto

Jun 21, 2016 | grains/beans, main course

asparagus with caper salsa

asparagus with caper salsa

May 24, 2016 | main course, side, vegetable

grilled asparagus with fried egg and parmesan frico

asparagus with egg and parmesan

May 23, 2015 | main course

falafel

baked herb and nut falafel

Feb 9, 2015 | main course, salad

barley and chickpea salad

Jan 25, 2017 | grains/beans, main course, salad, side

barley risotto

barley risotto

Jun 22, 2015 | grains/beans, main course

barley vegetable salad

barley salad with roasted vegetables

Mar 13, 2015 | grains/beans, main course, salad

barley leek mushroom stew

barley stew with leeks, mushrooms, and kale

Jan 31, 2016 | main course, soup

beet and bean cakes

beet and bean cakes

Feb 24, 2016 | appetizer/snack, grains/beans, main course

black rice and cilantro pesto salad

black rice salad with cilantro pesto

Jan 6, 2016 | grains/beans, main course, salad

braised cabbage with cider and cloves

Feb 23, 2017 | main course, side, vegetable

braised-fennel-wedges-with-saffron-and-tomato

braised fennel wedges with saffron and tomato

Mar 8, 2015 | main course, side

bulgur and lentils with tahini-lemon dressing

Sep 13, 2016 | grains/beans, main course

More »

Tags

baby friendly desk lunches fall health(ier) treats seasonal variations spring summer vegan vegetarian weeknight dinners winter

What We’re Eating

  • crushed carrots with harissa
  • grains with chickpeas, tomatoes, and kale

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