roasted butternut squash and red onion with tahini and za’atar

main course, side, vegetable

roasted root vegetable mash with wine-braised shallots

main course, side

roasted squash with miso and pine nuts

grains/beans, main course, salad, side, vegetable

roasted sweet potatoes with chickpeas and yogurt

grains/beans, main course, side, vegetable

roasted tomatoes

appetizer/snack, main course, side, vegetable

shredded vegetable socca

appetizer/snack, breakfast, main course, side, vegetable

wine-braised shallots

condiment, side

yellow split pea dip

appetizer/snack, dip/spread, grains/beans, main course, side

zucchini carpaccio

appetizer/snack, side

zucchini, dill and quinoa salad

grains/beans, main course, salad, side, vegetable