- 1 1/2 cup (340 g) plain yogurt
- 3 tbsp milk
- 6 tbsp chocolate chips
- 3 tbsp cocoa powder
- 1 tsp vanilla extract
- 3 tbsp sweetener of choice, such as pure maple syrup
- 1/4 tsp salt
- Melt the chocolate.
- Combine everything until smooth.
- Pour into popsicle molds. Freeze.