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  • main course
    • fish
    • grains/beans
    • pasta
    • salad
    • sandwiches/tartines
    • soup
    • vegetable
  • appetizer/snack
    • crackers
    • dip/spread
  • side
  • condiment
    • dressing
    • sauce
  • bread
  • breakfast
    • egg dishes
    • muffins/quick bread
    • scones
  • dessert
    • bar/brownie
    • cake
    • candy
    • cookie
    • frosting
    • ice cream/frozen yogurt
    • pie/tart
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beef stew

beef stew

main course, soup

beet and bean cakes

beet and bean cakes

appetizer/snack, grains/beans, main course

bison burgers with cabernet onions

main course

Black Bean Smash Burger

main course, sandwiches/tartines

black rice and cilantro pesto salad

black rice salad with cilantro pesto

grains/beans, main course, salad

braised beef tomato garlic

braised beef with tomatoes and garlic

main course

braised cabbage with cider and cloves

main course, side, vegetable

braised-fennel-wedges-with-saffron-and-tomato

braised fennel wedges with saffron and tomato

main course, side

brown bread

bread, muffins/quick bread, side

butternut squash & tahini spread

appetizer/snack, dip/spread

butternut squash ginger soup

butternut squash and ginger soup

main course, soup

butternut squash cappellacci with sage butter sauce

main course, pasta

butternut squash risotto

grains/beans, main course, vegetable

Cabbage and rice soup

cabbage and rice

grains/beans, main course, soup

carrot hummus with roasted seasonal vegetables

appetizer/snack, dip/spread, main course, side

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baby friendly desk lunches fall health(ier) treats seasonal variations spring summer vegan vegetarian weeknight dinners winter

What We’re Eating

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