braised fennel wedges with saffron and tomato

main course, side

bulgur and lentils with tahini-lemon dressing

grains/beans, main course

butternut squash and ginger soup

main course, soup

butternut squash cappellacci with sage butter sauce

main course, pasta

butternut squash risotto

grains/beans, main course, vegetable

caponata

appetizer/snack, main course, vegetable

carrot and lentil salad

grains/beans, main course, salad, side

carrot hummus with roasted seasonal vegetables

appetizer/snack, dip/spread, main course, side

carrot soup with tahini and crisped chickpeas

main course, soup

cauliflower, grape, and cheddar salad

main course, salad, side

celeriac mash

main course, side, vegetable

celery root purée with spiced cauliflower

appetizer/snack, dip/spread, main course, side

chermoula eggplant with bulgur and yogurt

main course, side

chickpea, barley, and feta salad

grains/beans, main course, salad

ciambotta (italian vegetable stew)

main course, soup